Chaat Counter

Name: Chaat Counter
Brand: Dharam Industries
Price: 6500 INR
Availability: InStock

Price 6500 INR/ Foot

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MOQ : 10 Feet

Chaat Counter Specification

No Of Shelves
2

Temperature
Ambient (No heating/Insulation evident)

Usage & Applications
Commercial Kitchen, Restaurant, Canteen, Cafeteria, Hotel, Cloud Kitchen

Product Type
Chaat Counter

Material
Stainless Steel 202

Metal Type
Stainless Steel

Height
Approx. 34 inches

Length
6 ft

Surface Finish
Polished Stainless Steel

Light
Not integrated

Design
Open display with upper rack

Color
Silver with graphic wrap

Number Of Containers
4 Containers

Mobility
Caster wheels attached

Glass Type
Plain Glass

Accessibility
Front and top open

Oven Type
Electric Oven

Body Material
Stainless Steel

Structure
Rectangular frame

Phase
Three Phase

Size
48x24x34

Top Rack
Open shelf

Counter Type
Display Only

Power Rating
6 kW

Burner Type
Electric Coil

Panel Design
Attractive printed graphic

Chaat Counter Trade Information

Minimum Order Quantity
10 Feet

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Feet Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

Chaat Counter About

Experience the best-seller Chaat Counter, admired for its peerless build and gorgeous display possibilities. Designed with a venerable rectangular frame and crafted from high-grade Stainless Steel 202, this unit accommodates four containers and operates on a reliable 6 kW electric coil burner. Its open, attractive printed panel design and polished stainless steel surface are complemented by a plain glass display and open accessibility. Caster wheels provide mobility, making it ideal for dynamic displays in restaurants, hotels, canteens, or cloud kitchens. Reserve this promotion-worthy centerpiece to elevate your food service today.

Competitive Advantages for Commercial Success

This chaat counter stands out due to its robust stainless steel construction and practical design. The dual-shelf layout ensures optimal ingredient organization for commercial kitchens, restaurants, and canteens. Front and top access speed up service, while caster wheels grant effortless mobility. Its open display with a graphic panel delivers a visual edge, attracting customers. Tailored for heavy-duty daily use, the counter's ambient temperature is ideal for a range of ready-to-serve chaat items.

Sample Policy and Payment Process Details

Sample units are available for enterprises seeking quality assurance. Samples are packed securely and dispatched promptly to ensure safe goods transport. Upon arrival, clients can assess the counter's features firsthand. Orders are processed after confirmation, with payment terms designed for convenience-bank transfer or agreed contractual methods. Packing & Dispatch is managed efficiently to enable timely project launches and reliable commercial rollouts.

FAQ's of Chaat Counter:

Q: How is this chaat counter best suited for commercial environments?

A: Its robust stainless steel structure, mobility with caster wheels, and open accessibility make it perfect for restaurants, cloud kitchens, hotels, and cafeterias seeking efficient food display and service.

Q: What is the process for reserving or ordering the chaat counter?

A: To reserve or order, contact the manufacturer, supplier, or trader. After order confirmation and payment arrangement, packing and dispatch will commence, with timely goods transport to your specified address.

Q: When can a sample chaat counter be made available, and how is it handled?

A: Samples are available upon request and are packed properly for safe transport. They are dispatched quickly, allowing you to review the product's build and features before committing to a full order.

Q: Where can this chaat counter be used most effectively?

A: It's highly effective in commercial kitchens, restaurants, canteens, hotels, and cloud kitchens where fast service and attractive food display are priorities.

Q: What benefits does the open display design provide for operators and customers?

A: The open display ensures convenient access for staff and provides visibility for customers, enhancing service speed and visually showcasing menu offerings to boost sales.

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