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Potato Peeler Machine

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MOQ : 1 Unit

Potato Peeler Machine Specification

Load Capacity
10 to 20 kg per cycle

Length
Approx. 24 inches

Temperature Range
Ambient (not temperature controlled)

Equipment Type
Potato Peeler Machine

Technique
Rotary abrasive peeling

Power Supply
220 V AC Single Phase

Application
Commercial kitchens, restaurants, hotels, catering units

Height
Approx. 32 inches

Features
Easy to operate, corrosion-resistant, robust construction, easy cleaning

Noise Level
Less than 60 dB

Width
Approx. 18 inches

Material
Stainless Steel

Other Material
Aluminum (for certain fittings)

Power Source
Electric

Installation Guideline
Plug and play, no complex installation required

Size
Standard commercial size

Use
Peeling potatoes and similar vegetables

Power Consumption
0.75 to 2 kW, depending on model

Usage & Applications
Vegetable peeling

Storage Capacity
10 to 20 kg per batch

Capacity
150 to 300 kg/hr

Shape
Rectangular base with cylindrical drum

Legs/Stand Material
Powder coated steel

Control Type
Push button on/off switch

Safety Lock System
Yes

Waste Outlet
Provided for continuous waste removal

Peeling Time per Batch
2-3 minutes

Motor Type
Heavy-duty copper winding motor

Voltage Frequency
50 Hz

Drum Thickness
2-3 mm stainless steel

Potato Peeler Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
50 Units Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

About Potato Peeler Machine

Find unmatchable value and unlock efficiency with our Premier Potato Peeler Machine, powered by a sterling heavy-duty copper winding motor. With a robust 2-3 mm stainless steel drum and advanced safety lock system, this machine guarantees the lowest price for uncompromised performance. Designed for commercial artillery, it handles 150-300 kg/hr with rapid 2-3-minute peeling cycles. Features include easy plug-and-play installation, corrosion-resistant stainless steel construction, efficient waste outlet, and a sturdy powder-coated stand. Perfect for restaurants, hotels, and catering units in India, it's easy to operate, clean, and maintain.

Application, Media, and Material Features of the Potato Peeler Machine

This Potato Peeler Machine is expertly crafted for commercial applications such as hotels, catering units, and restaurants, making it ideal for bulk vegetable processing. The main application medium is fresh potatoes or similar root vegetables, effortlessly processed in every batch. Thanks to its corrosion-resistant stainless steel and durable powder-coated steel legs, it ensures longevity and hygiene. The rotary abrasive peeling technique minimizes vegetable wastage, while easy cleaning and robust construction promise sustained performance in busy kitchen environments.

Payment Terms, Transport, and Export Guidelines for Potato Peeler Machine

Our expenditure-friendly policies mean you can purchase this Potato Peeler Machine via negotiable payment terms fit for different business models. FOB port options support smooth goods transport for both local and export market clients. For assurance, a comprehensive sample policy is available, giving buyers confidence before a full-scale order. We facilitate rapid export and prompt logistics handling while ensuring compliance with all commercial norms to maximize your investment and simplify the overall transaction process for global buyers.

FAQ's of Potato Peeler Machine:

Q: How does the safety lock system in the Potato Peeler Machine enhance user protection?

A: The safety lock system ensures that the machine operates only when securely closed, preventing accidental injuries during operation and offering enhanced security for busy commercial kitchens.

Q: What type of vegetables can the Potato Peeler Machine process besides potatoes?

A: While primarily designed for potatoes, the machine can efficiently peel similar root vegetables such as carrots and beets, enhancing its utility in various commercial kitchen setups.

Q: When is it most beneficial to use this machine in commercial kitchens?

A: It is ideal during high-volume food preparation times, such as before meal services in restaurants, catering events, or daily food processing in hotels, to save manual labor and expedite operations.

Q: Where should the Potato Peeler Machine be installed for optimal performance?

A: Install the machine on a flat, stable surface near a power source and waste disposal area, ensuring easy access for both operation and waste removal in commercial kitchens or food processing units.

Q: What is the process for cleaning and maintaining the Potato Peeler Machine?

A: After each use, unplug the machine, rinse the drum and waste outlet with water, and wipe steel surfaces with a damp cloth. Periodic checks on aluminum fittings and the control switch are also recommended for trouble-free longevity.

Q: How does the waste outlet system benefit high-volume food service environments?

A: The continuous waste removal outlet allows for uninterrupted operation by efficiently discarding peels as they are generated, promoting cleanliness and reducing downtime between batches.

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